Marriott Vail Resort & Spa

Craving an unforgettable mountain experience that blends adventure with luxury? Look no further than The Hythe, a Luxury Collection Resort in Vail, Colorado. This mountainside gem with European Swiss-inspired rituals was the perfect place to stay for the Taste of Vail, 2024. We arrived at The Hythe & pulled underneath the gorgeous porte-cochere made up of massive wooden beams, cobblestones & antler chandeliers. We were greeted by the valet attendants who readily assisted and helped us get our bags & ski gear onto the luggage trolly. The Hythe's lobby reflected the hotel's overall aesthetic: a blend of alpine comfort & modern luxury. There were large, curved sofas - perfect for relaxing after a day of adventure - surrounding a gorgeous fireplace. There was local artwork and design elements that showcased Vail's unique character. The lobby enticed us to linger and soak in the atmosphere; it's a stunning space. The check-in desks were discreetly tucked away in a chic space. Upon check-in, our dog Forbes was given treats by the lovely hotel staff (The Hythe is dog friendly), this was a great touch and made us feel right at home. We stayed in a Larger Guest Room: 1 King with Terrace & Firepit. Inside the room, a luxurious king-size bed beckoned and nothing beat curling up in The Hythe's plush Frette robes and getting a restful night's sleep. The in-room amenities were a delightful touch – Lavazza coffee ensured a perfect start to each day and Le Chemin by Byredo bath products were wonderful for the skin & hair. The 55-inch flat screen offered the ability to stream Netflix and MAX. The room felt like an extension of the breathtaking mountain scenery as we could step directly out onto the terrace and enjoy the mountains and crisp air. The firepit on the terrace offered the perfect opportunity to unwind after a day of exploring Vail (and Forbes got to enjoy the terrace with us). One of my fav offerings at The Hythe was the Après Deck where we found ourselves enjoying complimentary s’mores that they offer daily. Other resort amenities included year-round outdoor pool, a complimentary gear-lending library, Vail’s only Himalayan Salt Therapy Lounge, 24-hour room service, fitness center, ski valet and more. We had easy access to the slopes via the Eagle Bahn Gondola which was a 5-minute walk from the hotel. We also had access to other winter activities like ice skating in Lionshead Village. During our stay at The Hythe, we dined at Revel Lounge for dinner. Revel Lounge is where après culture thrives with their hand-crafted cocktails & their après inspired cuisine with Colorado flair. Our server Bria had the sweetest demeanor and made us feel right at home. I started with a Cowboy Downhill cocktail made with tequila, cardamaro, lime juice, pomegranate, and agave. I loved this cocktail (so much so, I went back the following day for another) - it was refreshing and had a lovely spiced cinnamon rim that added a sweetness to each sip. The Prosciutto and Burrata Salad was made with arugula, preserved black walnut, fig jam, pistachios, & aged balsamic. This was the best burrata I've had in a while. The cheese was cool and milky; it paired beautifully with the salty prosciutto, sweet jam, & bitter arugula. The texture variation of this dish was top notch: silky cheese, fluffy greens, the delicate chew of cured meat, sticky jam, & the crunch of nuts. I could go on, but I digress, do not miss out on the Prosciutto and Burrata Salad! The Revel Raclette Epicurean Experience was made with elk tips, griddle smash potatoes, & gremolata. The piping hot raclette was served over the elk & potatoes right at the table. The melty cheese was salty & thick and made for epic cheese pulls. The salty cheese complemented the tender, gamey elk and soft, buttered potatoes. The Pretzel was served with spicy mustard & beer cheese sauce. The pretzel was massive, hot, soft, & generously salted. The beer cheese was my favorite for dipping. The Grilled Artichokes were served with lemon butter & Revel aioli. We dined at another one of the hotel's dining concepts, Margie’s Haas for breakfast. Margie’s Haas menu offers elevated home cooking. The Chicken and Waffle Sandwich was made with buttermilk chicken, pickle, & maple hot honey. These cutie breakfast sandwiches had sweet, savory, & tangy elements. The mini-Belgian waffles were fluffy & sweet. The fried chicken had a lightly crisp coating with a juicy interior. The salt and tang of the pickle cut through the richness of the chicken and waffle. The Colorado Miner's Omelet was made with smoked brisket, hatch chili, chorizo, cheddar, and pepper jack cheese, served with toast and herb roasted potatoes. The Colorado Miner's Omelet was my favorite - a hearty and flavorful dish! All the ingredients were delicately wrapped in perfectly cooked, fluffy eggs. The brisket and chorizo provided a smoky and savory base that was balanced by the heat of the roasted peppers from the Hatch chili and creaminess of the cheese. The Baked Blueberry Skillet for 2 was made with baked blueberry pancakes, butter, maple syrup, & mascarpone whipped cream. A brunch masterpiece! This decadent pancake was massive. Due to the baking method, the pancake was crisp around the edges with a densely, fluffy interior. The thick pancake had a generous number of juicy blueberries throughout that burst in our mouths with sweet tartness. The rich mascarpone whipped cream added a touch of elegance. The Mountain Ration Grab & Go had wonderful coffee, breakfast burritos, and fruit bowls (to name a few). We grabbed breakfast burritos one morning and enjoyed them back in the room on the terrace. This was such a nice way to enjoy the morning and the chorizo burrito was fabulous! I highly recommend The Hythe to anyone looking for a fabulous getaway in Vail. Read less

Really great property and a great location on Lions Head Village for skiing at Vail. Not exactly ski in & out but pretty close to it. The Hythe was recently renovated and is very nice. Staff, from the front desk to the bell station to the restaurants and housekeeping are all very good and extremely nice. The hotel operates a shuttle service around town so we are glad we did not have a car. For skiing, the True North ski shop at the hotel will also valet your skis to and from the gondola which is just a 5 minute walk. EPIC Pass holders receive a 20% discount when booking. We were pleasantly surprised that by booking with an Amex card the very nice breakfast buffet was covered. Read less

After reading the mixed reviews of the Hurhe I cautiously made my reservation. I wanted to share that my stay at the Hythe was outstanding. First and foremost, wheni checked in with Kaela, I was greeted with such kindness and help. She was amazing. I had multiple reservation, she consolidated. I needed recommendations in the area, she provided. I needed extra towels and spa slippers, she took care of it. I really wanted to share how wonderful it is to have excellent customer service. And everyone around Kaela was great. The hotel is lovely. So many nooks to relax in, sit by a fire. The Thursday apre ski festivities were lovely. My kids loved the smores. The pool was warm and lovely, the hot tub was perfect after a day of skiing. The room was big. Two queens, a gorgeous view of the mountain, a huge terrace, a huge bathroom. It was perfect. And the whole experience was wonderful. Tru North for ski rentals made life easy, and Dillon was so helpful. And getting to the slopes was a breeze. Boots on, picking up your skis at the base of Eagle Bahn. Great experience and cannot wait to come back. Read less

This was an exceedingly disappointing stay starting from the moment of arrival. Amid a chaotic scene, there was little information about where to put your car or what to do with your skis and luggage. Eventually someone did come to acknowledge our existance but it was more to get rid of our car than to offer us welcome. There were dozens of carts strewn around with luggage. Upon check in, I found that there were no rooms available so it probably related to this fact. This was at nearly 5 PM---Mind you--check in is at 4 PM. We were carrying all of our luggage after a day of skiing and there was no explanation as to why the room was not available or where we might sit or put our luggage----No offer of a free drink or anything like that----I explained to that it is suprising that rooms were not available after check in. No explanation---I asked to speak with a manager. The clerk left momentarily and returned 5 minutes later telling me no one was available. I explained that I was an elite Mariott member and he left again----Still no manager but when he came back though, all of a sudden we had a room. He gave us a key and told me the manager would call me (he/she never did). The room itself was TINY with a view of the air conditioning condenser.-----2 Queen beds in a surface area that was not much bigger than the bed space. I questioned whether this was a punishment for complaining but later realized all of the rooms were tiny. There was no where to open up a singular suitcase without having to step over it. Not clear to me how a family of 4 with ski equipment would cope(We were only 2). We then went downstairs to look around---The pool and hottub were both tiny as well and stuffed to the gills with kids---No big deal but somethought could be given to making the spa hottub no kids. We enjoyed the skiing over the next two days and I like that they store the skis by the lift. It is not trivial to get up/back to the hotel with skiboots but it is what it is----This is certainly not ski in--ski out. The food everywhere was expensive-----Breakfast was not included-----In the end, if this were a $200-300 a night hotel like the one we stayed at the night prior (and serves as a comparison), I would not care. This is a nearly $1000 a night hotel with the word "Luxury" in the title-----Upon check out, the clerk asked me how are stay was----I told her it was uneven-- She asked a few questions and asked if I minded a phone call from the manager----I never received one. All in all----the manager was brought up 3 times during our stay and not once did I receive a phone call. I suppose that is what passes for a "luxury collection hotel" these days. Read less

Lovely renovated rooms separate bathtub which I really appreciate quick service when you call the front desk. And asst manager Michael helped us out on a customer service issue. He helped us graciously and we were most appreciative. We had a lovely day and we will return. Thank you very much. Good restaurant there too. If there's any room for improvement, it's the need for another hot tub! Read less